tag:blogger.com,1999:blog-8988778794527004215.post4815290600456131442..comments2011-03-31T13:46:59.657-04:00Meg @ A Dash of Nutmeghttp://www.blogger.com/profile/10499645142206293504noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-8988778794527004215.post-73477547073475035142011-03-31T13:33:15.366-04:002011-03-31T13:33:15.366-04:00

TRY MUSHROOMS REGOTTA AND SPINACH ON YOUR LASAGNA MARIO SAID

Mariohttp://www.blogger.com/profile/14360981585317648680noreply@blogger.comtag:blogger.com,1999:blog-8988778794527004215.post-16753131945866806772009-05-07T09:18:00.000-04:002009-05-07T09:18:00.000-04:00

This was a big hit! Everyone loved it. I used Italian sweet sausage instead of ground beef. <br /><br />Mary Everitt

Mary Everittnoreply@blogger.comtag:blogger.com,1999:blog-8988778794527004215.post-90052160702776440192009-05-05T18:14:00.000-04:002009-05-05T18:14:00.000-04:00

This ravioli lasagna looks real good megan , I hope sometime when we get together you can make it for me.<br /><br /> Dad

Dadnoreply@blogger.comtag:blogger.com,1999:blog-8988778794527004215.post-53654670776199662009-05-04T20:14:00.000-04:002009-05-04T20:14:00.000-04:00

Duuuuude, I wish I read this blog entry before pulling a random crappy dinner out of my..a*$ ..anyway, its a great idea, I want to try it sometime!<br />~P

Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8988778794527004215.post-55484750439680162072009-05-01T14:27:00.000-04:002009-05-01T14:27:00.000-04:00

Ooo... I'm thinking artichokes instead of spinach, and vodka sauce. That would probably be amazing!

Meghttp://www.blogger.com/profile/10499645142206293504noreply@blogger.comtag:blogger.com,1999:blog-8988778794527004215.post-91061234172175960152009-05-01T14:24:00.000-04:002009-05-01T14:24:00.000-04:00

it was soo good im thinking of making it sometime but may add artichokes and the vodka sauce does sound good too....

jackiehttp://openid.aol.com/isporkewenoreply@blogger.comtag:blogger.com,1999:blog-8988778794527004215.post-59367903244575791502009-05-01T09:14:00.000-04:002009-05-01T09:14:00.000-04:00

Rich and I look forward to receiving samples of your recipes. As far as a catering business, I'll plug it on BDGJM in a minute.

BDGJMhttp://www.blogger.com/profile/02470965275284255854noreply@blogger.comtag:blogger.com,1999:blog-8988778794527004215.post-20628449243126614822009-04-30T11:50:00.000-04:002009-04-30T11:50:00.000-04:00

You're welcome! My mom actually found the idea online somewhere a few weeks ago and sent me an email to ask if I thought I could make it. I thought the same thing as you when I read her email, <I>how come I never thought of it??</I>

Meghttp://www.blogger.com/profile/10499645142206293504noreply@blogger.comtag:blogger.com,1999:blog-8988778794527004215.post-44923143505616420192009-04-30T11:45:00.000-04:002009-04-30T11:45:00.000-04:00

YUM. Thanks for that recipe! I'll be getting those ingredients on our next shopping trip! Sounds so good, and I can't believe I've never thought to do that.

Turner Familyhttp://www.blogger.com/profile/09246639033419667844noreply@blogger.comtag:blogger.com,1999:blog-8988778794527004215.post-5600380178737578792009-04-30T10:23:00.000-04:002009-04-30T10:23:00.000-04:00

We might be able to arrange something. I'm starting to think maybe I'm in the wrong industry, though... maybe I should be a caterer.

Meghttp://www.blogger.com/profile/10499645142206293504noreply@blogger.comtag:blogger.com,1999:blog-8988778794527004215.post-79220219009499358612009-04-30T09:43:00.000-04:002009-04-30T09:43:00.000-04:00

Rich and I were wondering if you were going to bring some here to the Big X for us to sample.

BDGJMhttp://www.blogger.com/profile/02470965275284255854noreply@blogger.com